Posts mit dem Label Turkish Cuisine werden angezeigt. Alle Posts anzeigen
Posts mit dem Label Turkish Cuisine werden angezeigt. Alle Posts anzeigen

Freitag, 21. Juni 2013

Simit - Turkish Sesame Roll

Simit - Turkish Sesame Roll

Ingedients:

1 kg Flour
50 g Yeast
50 g Sugar
25 g Salt
200 ml Oil
450-500 ml warm water, depending on dough´s consistency
200 g Üzün Pekmez (Grape sirup)
100 ml water
500 g Sesame

Heydari - Feta cheese spread

Heydari

Ingredients:

2 1/4 c Süzme (turkish yoghurt)
17 oz. Beyaz Peyniz (turkish feta cheese)
1 bunch pf parsley
Salt, Black Pepper
Olive Oil
At one´s pleasure: 1-2 garlic cloves

Donnerstag, 20. Juni 2013

Lahmacun - Turkish pizza (English version)

Those who already been to Turkey will admit that the freshly made Lahmacun, which you can buy on almost any street corner is so much better than the "stuff" you can buy here.
Those of us who want to fetch a piece of Turkey to their homes can have a try at this tasty recipe.

Cacık (English version)

This dip tastes good with Lahmacun, Köfte, Kebab and whatnot but its also delicious with fresh pita bread.